Manchamanteles
Mexican stew From Wikipedia, the free encyclopedia
Manchamanteles (literally, "tablecloth stainer") in Mexican cuisine, is a stew of assorted meat, chili peppers, vegetables, and fruits. A typical recipe for mancha manteles contains chicken and/or pork, chorizo, pineapple, apple, banana, chili peppers, almonds, cinnamon, lard and tomatoes.[1]
 | This article needs additional citations for verification. (October 2023) |
| |
| Place of origin | Mexico |
|---|---|
The sauce in manchamanteles is considered to be a kind of Mole (sauce).[2]
See also
References
Wikiwand - on
Seamless Wikipedia browsing. On steroids.