Dactylifric acid
Chemical compound From Wikipedia, the free encyclopedia
Dactylifric acid (also known as dattelic acid or 5-O-caffeoylshikimic acid[2][3][4]) is an ester derived from caffeic acid and shikimic acid. It and its isomers are enzymic browning substrates found in dates (Phoenix dactylifera fruits).[3][5]
Names | |
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Preferred IUPAC name
(3R,4R,5R)-3-{[(2E)-3-(3,4-Dihydroxyphenyl)prop-2-enoyl]oxy}-4,5-dihydroxycyclohex-1-ene-1-carboxylic acid | |
Other names
Dattelic acid; 5-O-Caffeoylshikimic acid; trans-5-O-Caffeoylshikimic acid; 5-Caffeoylshikimic acid | |
Identifiers | |
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Properties | |
C16H16O8 | |
Molar mass | 336.296 g·mol−1 |
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).
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Some older sources identify dactylifric acid as 3-O-caffeoylshikimic acid.[5]
References
External links
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